The Pickitarian

Danielle Geva Pickitarian
Photo by Francois Mathieu at Good Rebel

What is The Pickitarian?

The Pickitarian is a delicious newsletter written by Danielle Geva, in Toronto, Canada.

When is The Pickitarian published?

Every Thursday you’ll receive a newsletter all about my food adventures as a Pickitarian (aka Picky Eater).

Why should I subscribe to The Pickitarian?

Never miss an update by subscribing. When you become a member you get full access to exclusive members-only content directly in your inbox. You can also log in to the site and read ALL of the archives (which will soon be full of picky eater tips, restaurant stories, experimental recipes, vegan food hacks, and drool-worthy photos).

How do I subscribe to The Pickitarian?

Subscribe to The Pickitarian by clicking ‘Subscribe’ at the top of the membership page, or scrolling all the way down. You can pay monthly or annually for your membership. Enjoy!

 

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